Author Archive

Say Cheese

One of the benefits of living in Florida, is Spring Training.  While the Reds no longer train in Florida, there are plenty of teams that do.  Of course I do not support these… Continue reading

Because I am a Foodie

I am a Foodie through and through.  I love food.  I love to eat.  I love eating as much as I possibly can.  I love trying different food items.  I just am a Foodie. … Continue reading

Yummmmm

The first time I went to a Red Robin, was in Cincinnati.  It was great.  The burger was awesome and the fries were endless.  I totally loved the meal.  This was back in… Continue reading

Say What?

I go about always looking for new items that I can review here in Grandma’s Backyard.  Of course, the Limited Time Offerings or New Features from restaurants are a given but, often times,… Continue reading

Muy Delicioso

As a proud half-Mexican, I love Mexican food.  Love it.  By far, it is my favorite cuisine.  Everything about it – from the tacos and enchiladas to the homemade tortillas and beans –… Continue reading

To Be Real

The only time I normally ever purchase candy, is around a Holiday.  Yes, every so often I get myself a bag of M&Ms but, those times are few and far between.  Candy is… Continue reading

Now That’s a Pretzel

I apologize for my lack of posts this week…I had a crazy busy work week and was just spent when I got home every night.  To make up for that, we post tonight…we… Continue reading

A Tampa Favorite

Way back in January (yes, this is so overdo), we were in Tampa for the USF Mens Basketball Game vs Notre Dame.  The game was at 12:00pm so the plan was to watch the… Continue reading

Bring On the Bunnies

Before Valentine’s Day was even over, the Easter items were beginning to appear.  I love how we just continually rush time.  I do it on a daily basis – counting down the days… Continue reading

I Can’t Quit You

Quaker Chewy Bars are one of those things that seem to be a staple in my life.  They  have no nutritional value, do not provide any substantial amount of filling and are pretty much… Continue reading